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Soft and understated. Made with real butter and a touch of vanilla, these sugar cookies have a tender crumb and a smooth, balanced sweetness. Baked to stay soft without being cakey, they’re a simple classic that doesn’t need anything extra.
Soft and understated. Made with real butter and a touch of vanilla, these sugar cookies have a tender crumb and a smooth, balanced sweetness. Baked to stay soft without being cakey, they’re a simple classic that doesn’t need anything extra.